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Posts Tagged ‘watering tomatoes’

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Dave got the fence patched up where the deer were braking in to feast on the watermelons, pumpkins and corn. An ear popped up today as well and I grabbed a picture of a dragonfly on the corn. Did you know that a dragonfly’s life span is just 24 hours? I also snapped a couple shots of the rabbit I must take down in order to save my crop. god, I hate rabbits and deer.

 

 

 

 

 

 

 

 

 

 

 

 

Green Pepper, Thai Hot Pepper, Zucchini and tomatoes

 

 

 

 

 

 

 

 

 

 

 

 

 

I found a ton of pumpkins popping up. I was worried that they wouldn’t be pollinated but after my last post I noticed lots of bees, dragonflies, ants and other insects doing the pollination job. Thanks for the help Mother Nature.

I’m trying a new format with this post. Wordepress has made it a pain in the ass to post pics and text and make it look decent. So, please take a moment to click on the thumbnail pic to see it.

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Cherry Tomatoes are turning red the Beefsteaks have a bit longer to ripen.


Supersonic and Romas are popping too

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Basil and Apples growing on the tree

   
Cabbage is balling up and dill is looking tasty.

Sweet Corn is growing really fast.

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Tomato Growing Tip: Water your tomatoes regularly before the leaves appear wilted.

  • Watering tomatoes is the most important element in growing tomatoes
  • Tomatoes are 90 to 95 percent water and need about 1-inch of water per week. More for sandy soil.
  • Maintain even soil moisture.
  • Don’t let the soil completely dry out.
  • Soak the soil when watering down to 6 inches.
  • Water the base, not the leaves.
  • Never over-water, which can happen if your site has poor drainage.
  • The best control for cracking is a constant and regular water supply.

   
Cucumbers need at least eight hours of sun every day and rich soil. They are frost-sensitive and prefer warm, humid weather to produce a good crop. Cucumbers are 90 percent water, so adequate watering throughout the growing season is vital to get a juicy crop.

   
There are four types of cucumbers: slicing, pickling, space-savers and the ever-popular burpless cucumber. These are pickling cucumbers. We like them cause they’re smaller, faster growing, delicious raw and make great pickles.

   
Look out! It’s Santa Crow. I woke up to find this in the rear field. My neighbors put him there to scare away the deer. He’s over 5′ tall and I think he’s doing his job. Jake saw him this morning and was barking like crazy. Aesthetically, it’s a bit of an eye sore but we’ll keep him till we can make something better. Ho! Ho! Ho!
   

Thank You All for over 1,000 visits in a month! Keep spreading the word about our little farm blog. We greatly appreciate it!

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